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USDA withdraws proposed rule aimed at reducing salmonella

David Matthews, New York Daily News on

Published in News & Features

The U.S. Department of Agriculture is withdrawing a rule proposed by the Biden administration last year that aimed to reduce salmonella in chicken and curb the sale of contaminated chicken.

The new rule would have led to “significant financial and operational burdens on American businesses and consumers,” the Agriculture Department said on Thursday.

On top of creating new safety standards to stop the sale of raw chicken and chicken parts with salmonella, the new rule also would have overhauled safety procedures and testing in slaughterhouses to prevent contamination.

Salmonella is a bacteria that causes foodborne illness, with about 1.35 million infections a year in the U.S., according to the Centers for Disease Control and Prevention.

 

“The decision by the Trump administration to repeal that proposal will let poultry processors continue to ship raw chicken and turkey even after products test positive for high levels of the most dangerous strains of Salmonella,” Sarah Sorscher, director of regulatory affairs at the Center for Science in the Public Interest, said in a statement.

Last month — the Food and Drug Administration, which inspects and sets safety standards for medications, medical devices and foods — fired 3,500 workers.

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