These mini pumpkin cheesecakes are a festive dessert for any gathering, especially Thanksgiving. Feel free to sprinkle a little extra cinnamon on top to amp up the warm, cozy flavors. If you don’t have pumpkin pie spice, you can make your own with a mix of cinnamon, ginger, cloves and nutmeg. Use leftover pumpkin puree in ...Read more

Desserts as a topic? Since desserts aren’t nutritionally essential, you might think you should just skip them and you’ll be better off, right? While technically that may be true, eating as a whole should be a pleasurable experience and desserts can add to that pleasure. And like many foods, the key is getting away from the idea of good and ...Read more

My friend Connie Engel is an amazing artist but also quite a creative cook. She shared with me her inspired combination of crispy sweet Fuyu persimmons with velvety orange winter squash in this picture-perfect holiday soup. I tried this soup and fell in love with the beautiful, complementary flavor combination and spectacular color.

I like to ...Read more

Traditional roasted turkey with chestnut brown pan gravy and sage-bread stuffing at Thanksgiving never gets boring. The roast fills the house with a holiday aroma. Spirits rise and mouths water. We don’t mess with a tradition.

Sides, however, let us keep things interesting. We draw inspiration from our travels and a pantry ...Read more

People talk an awfully big game about soup season (which I do love), but for me it’s all about chili. While I usually make a classic Texas chili, using brisket feels a little more ...Read more

Although there are more robust ingredients that come to mind when people think of fall flavors — pumpkin, apple and maple, to name a few — to me, it’s all about sweet potatoes. The growing season goes up until the first frost, and until then my family grows bunches and bunches of the sweet, starchy vegetable. My favorite thing to make with...Read more

WASHINGTON — A federal appeals court ruled late Sunday that the Trump administration can be forced to pay full food benefits in November, putting the onus on the Supreme Court to decide whether the administration can avoid paying benefits that feed more than 40 million people.

The unanimous ruling from a three-judge panel of the U.S. Court of...Read more

WASHINGTON — A federal appeals court ruled late Sunday that the Trump administration can be forced to pay full food benefits in November, putting the onus on the Supreme Court to decide whether the administration can avoid paying benefits that feed more than 40 million people.

The unanimous ruling from a three-judge panel of the U.S. Court of...Read more

The humble butternut squash is my go-to for a true autumn soup.

The thin-skinned Cucurbita is plush, earthy and just a tad sweet. Delicious cubed and roasted or sautéed, when baked and puréed it becomes an especially versatile base for soup. Season it with curry spices, or the heat of Mexican chiles. Try whisking in miso, ginger and soy, or ...Read more

Sauerkraut, a must for stadium brats and roast pork, is simple and easy to make. It relies on a simple hands-off recipe that requires just two ingredients — cabbage and salt.

Given the right conditions, the two create enough acid to preserve the vegetable. The same process is also used to make sour dill pickles, kimchi and hot sauces like ...Read more

Most everyone has a favorite recipe, and it's often something your mother, grandmother or another beloved relative made over the years for family dinners or holiday get-togethers

It could be something as simple as a cookie recipe clipped from a newspaper or a cherished ravioli recipe that's been handed down over the generations and copied by ...Read more

Taylor Swift is known for being a pretty good cook.

She's especially famous for her homemade sourdough bread and chai sugar cookies, the recipe for which was posted to her Instagram way back in 2014 and has since been replicated by numerous amateur and professional bakers.

Thanks to the release of a new cookbook by Leechburg, Pennsylvania, ...Read more

Who’d have guessed that the place to find a killer spritz cookie recipe would be inside a cemetery?

But that’s just where Naomi Odessa Miller-Dawson’s cookie recipe lives, etched in stone at her final resting place at Brooklyn’s Green-Wood Cemetery.

When archivist Rosie Grant, who was was completing an internship at Congressional ...Read more

The Trump administration issued a memo telling states to “immediately undo” any action taken to fully fund November food-aid benefits, adding further uncertainty around the program that provides support to 42 million low-income Americans.

Amid the ongoing government shutdown, the U.S. Agriculture Department issued the directive in a ...Read more

The Supreme Court temporarily blocked an order late Friday night that would have forced the government to backfill the country’s largest anti-hunger program — a move the administration claimed would require it to “raid school lunch money” to keep families fed.

The decision, issued on behalf of the court by Associate Justice Ketanji ...Read more

WASHINGTON — The Supreme Court on Friday granted the Agriculture Department’s request for administrative stays on two federal court orders requiring the agency to fully pay November food stamp benefits.

The high court intervention came hours after an appellate court denied the request for a stay. It also came hours after the department ...Read more

The Trump administration spent Friday fighting to avoid restoring $4 billion in food assistance in jeopardy due to the government shutdown, suggesting it might need to “raid school lunch money” in order to comply with court orders.

The claim was part of a break-neck appeal in the 1st Circuit Court of Appeals on Friday, where the government ...Read more

WASHINGTON — The Agriculture Department on Friday said it will fully fund November food stamp benefits in compliance with a federal court order but also on Friday asked the Supreme Court to immediately block the order while it appeals.

“This Court’s intervention is urgently needed,” the administration said in its filing to the highest ...Read more

“I hope this is going to be enough,” said the coordinator at Silver Lake Community Church food pantry, wiping her forehead as she chopped off bad ends of donated celery. Every Wednesday morning for the past year, I, along with a dozen or so other volunteers, sort and pack donated food for about 150 families.

But a few months ago, the food ...Read more

WASHINGTON — A U.S. judge ordered Trump officials to fully cover the cost of food-aid benefits for more than 42 million eligible Americans this month, rejecting an administration plan to only partially fund the program during the government shutdown.

The order from U.S. District Judge John McConnell on Thursday means that the U.S. Department ...Read more