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Lunar Lullaby Lemon Bars
Experience the calming lullaby of a lunar night with these bright and tangy lemon bars. As soothing and refreshing as the moon's glow, this dessert is a bite of lunar magic on Earth.
Ingredients 1 cup all-purpose flour 1/4 cup sugar 1/2 cup butter, softened 1 cup lemon curdInstructions Preheat your oven to 350°F (175°C)...Read more
Remarkable Rambutan Salad
Indulge in a riot of flavors with this unusual salad. Remarkable Rambutan Salad is a celebration of tropical flavors, set in a bowl of vibrant colors.
Ingredients Rambutan Cucumber LimeInstructions Slice the rambutan and cucumber into thin rounds.
Squeeze fresh lime juice over the top.
This salad is a ...Read more
Sensational Greek Salad
This sensational Greek salad is like a trip to the Mediterranean. It's a fresh, crisp, and tangy lunch that's perfect for a hot day.
Ingredients: 1 cucumber 2 ripe tomatoes 1/2 red onion 1/2 cup Kalamata olives 1/2 cup feta cheese Olive oil Lemon juice Salt and pepper to tasteInstructions: Chop the cucumber, ...Read more
Federal judge directs USDA to pay November food stamp benefits
WASHINGTON — A federal judge in Rhode Island granted a temporary restraining order Friday that would compel the government to distribute food stamp benefits for November.
Chief Judge John J. McConnell Jr. of the U.S. District Court for the District of Rhode Island made the ruling from the bench in a lawsuit brought by the Rhode Island State ...Read more
Courts order Trump to keep paying food stamps amid shutdown
WASHINGTON — Two federal judges ruled the Trump administration’s decision to suspend food-aid benefits for tens of millions of Americans during the government shutdown is likely unlawful and that U.S. officials must use contingency funding to at least partially keep the program operational.
U.S. District Judge John McConnell in Rhode Island...Read more
Flashy Fruit Salad
This quick fruit salad is a refreshing and healthy dessert. Loaded with fresh flavors and done in no time, it's a perfect end to any meal.
Ingredients: 1 cup chopped fruits of your choice 1/2 cup yogurt HoneyInstructions: Combine the chopped fruits in a bowl.
Top with yogurt and a drizzle of honey before serving....Read more
Daytime Dainty Deviled Eggs
Enjoy a delicate treat with Daytime Dainty Deviled Eggs. The creamy yolk filling in a tender egg white is as delicate and satisfying as a daytime delicacy.
Ingredients 6 eggs 1/4 cup mayonnaise 1 teaspoon mustard Salt and pepper to taste Paprika for garnishInstructions Boil the eggs, let them cool, then peel and cut ...Read more
Exquisite Elderberry Syrup Pancakes
Step into the magical world of unique flavors with this charming breakfast. Exquisite Elderberry Syrup Pancakes add a touch of the forest to your morning meal.
Ingredients Pancake mix Elderberry syrup ButterInstructions Prepare pancakes according to the package instructions.
Drizzle elderberry syrup and add a ...Read more
Quick Pretzel Bites
Whip up these bite-sized German delights in no time!Ingredients: 1 can refrigerated biscuit dough Coarse salt 1/4 cup baking soda 2 cups warm waterInstructions: Cut the biscuit dough into bite-sized pieces.
Dissolve baking soda in warm water, dip each piece of dough in it, then sprinkle with salt.
Bake at ...Read more
Quick Fix: Chickpea Curry and Walnuts
Savor the warm, aromatic flavors of India with this vibrant vegetarian curry. Walnuts bring a nutty depth and satisfying crunch, while tender baby kale is gently wilted in the sauce. It’s milder than mature kale and blends seamlessly into the curry, adding fresh green notes without overpowering the dish.
A note about spices: Curry powder, ...Read more
Marvelous Miso Eggplant
Enter a realm of umami wonder with this simple, yet impactful dish. Marvelous Miso Eggplant is a journey into the depths of flavour, sculpted from minimal ingredients.
Ingredients Japanese eggplant White miso Sesame oilInstructions Slice the eggplant and brush each piece with sesame oil.
Grill until tender, then ...Read more
Scintillating Saffron Scallops
Impress your guests with these luxurious bites. Scintillating Saffron Scallops are a window into the world of fine dining.
Ingredients Scallops Saffron ButterInstructions Sauté the scallops in butter and a pinch of saffron until golden.
Serve hot.
Each bite of these scallops is a journey into the ocean, ...Read more
Midday Melody Quiche Lorraine
Listen to the melody of the midday with Midday Melody Quiche Lorraine. The flaky crust filled with creamy custard and smoky bacon sings a melody as soothing and satisfying as a midday interlude.
Ingredients 1 pre-made pie crust 1/2 cup diced bacon 1 cup grated Swiss cheese 3 eggs 1 cup creamInstructions Preheat your ...Read more
Flashy Fish Tacos
These quick and easy fish tacos are a true delight for your taste buds. A perfect mid-week meal that brings the vibrant Mexican coastline right to your plate.
Ingredients: 2 fish fillets 1 cup shredded cabbage 1/2 cup salsa 4 tortillas Lime wedges Salt and pepper to tasteInstructions: Season the fish fillets and pan...Read more
Fabulous Fennel Apple Salad
Awaken your senses with this fresh and crunchy breakfast salad. Fabulous Fennel Apple Salad is a nod to those who believe that breakfast should be as vibrant as the morning sun.
Ingredients Fennel bulb Apple Lemon juiceInstructions Thinly slice the fennel bulb and apple.
Toss with fresh lemon juice to prevent ...Read more
Rainforest Whisper Guacamole
Immerse yourself in the rich, natural flavors of the rainforest with this Rainforest Whisper Guacamole. The creamy avocados, tangy lime, and zingy onions create a dip as vibrant and lively as a rainforest chorus.
Ingredients 2 ripe avocados 1/2 onion Juice of 1 lime Salt to tasteInstructions Halve the avocados, remove the...Read more
Wonderful Waffle Sandwich
Experience the bliss of breakfast with this simple and satisfying meal. Wonderful Waffle Sandwich is a whimsical twist on a classic sandwich.
Ingredients Waffles Cream cheese Strawberry jamInstructions Toast the waffles until golden.
Spread cream cheese on one waffle and strawberry jam on the other.
...Read more
Quick Fix: Teriyaki Glazed Pork with Chinese Noodles
I like teriyaki pork, but it usually needs time for the meat to marinate in the sauce. Using a store-bought teriyaki sauce and this easy cooking method, I was able to have this meal ready in less than 10 minutes.
The steamed Chinese noodles are partially cooked and take only a minute to cook in boiling water. They are available in most ...Read more
Eye-opening apples: 3 recipes explore our favorite fruit's savory side
PITTSBURGH — Apples are plentiful and at their peak in Western Pennsylvania as we head into fall. They're also available in a wide variety of colors, flavors and textures, thanks to family-owned farm markets, fruit farms and orchards like Soergel Orchards, Trax Farm Market, Triple B Farms and Apple Castle in New Wilmington.
Usually, you don't...Read more
Mediterranean Breeze Greek Salad
Bask in the vibrant flavors of a sunny Mediterranean afternoon with this Mediterranean Breeze Greek Salad. Fresh, crisp veggies, tangy feta, and briny olives meld in a harmonious salad that's as refreshing as a coastal breeze.
Ingredients 1 cucumber 2 tomatoes 1/2 cup of feta cheese 1/2 cup of Kalamata olives Olive oil, ...Read more




























